My passion for value for money, all things edible and in the past, all you can eat establishments, were probably the motivation behind Paul asking me to stand in front of this eatery window in Amsterdam. During my younger years, I would have been tempted by such an offering, but now older and wiser, I know better, and having looked at the food on display, it confirmed my suspicions....all fried, gluten filled balls of nothing, limp noodles with no vegies or meat, and sweet and sour dishes that are more red colouring and fried onions, than anything else.
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